Ben Squires
Food & Wine

Chocolate chip blondies

With only three simple steps, these delicious blonde brownies just might be the easiest dessert you’ll ever make.

Serves: 24

Ingredients:

Method:

1. Mix all ingredients together and preheat oven to 120°C.

2. Pour into a 33cm by 22cm baking pan. 

3. Bake for about 20 minutes. Allow to cool, and slice.

Tags:
recipe, dessert, chocolate, food & wine, Blondies