Danielle McCarthy

Food & Wine

Peanut-crusted chicken

Peanut-crusted chicken

A simple twist in the way you cook your chicken takes it from mealtime staple to restaurant-worthy.

Ingredients:

  • 1 tablespoon olive oil, plus more for baking sheet
  • ¾ cup unsalted peanuts
  • 3 slices white sandwich bread, torn into small pieces
  • Coarse salt and ground pepper
  • 2 large eggs
  • 4 boneless, skinless chicken breast halves