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Booking a summer holiday deal? Beware ‘drip pricing’ and other tactics to make you pay more than you planned

<a href="https://theconversation.com/profiles/jeannie-marie-paterson-6367">Jeannie Marie Paterson</a>, <a href="https://theconversation.com/institutions/the-university-of-melbourne-722">The University of Melbourne</a> Have you ever spotted what looked like a great deal on a website, added it to your “basket” and proceeded to checkout – only to find extra fees added on at the last minute? It’s frustratingly common when making airline, hotel and many other kinds of bookings to see an advertised price get ratcheted up at checkout with additional fees – perhaps “shipping insurance”, “resort fees” or just “taxes”. The practice is known as “<a href="https://www.accc.gov.au/consumers/pricing/price-displays">drip pricing</a>” and it can <a href="https://www.whitehouse.gov/wp-content/uploads/2023/03/WH-Junk-Fees-Guide-for-States.pdf">distort</a> consumer decision-making and affect competition. Nonetheless, there is no specific ban on this conduct in Australia. Some companies have, however, effectively been prosecuted for it under the Australian Consumer Law, which contains some strict rules about misleading consumers through advertising. Many of us have already begun booking flights, hotels and more as we head into the summer holiday season. Here’s what the law says about companies changing prices in the lead-up to checkout, and how you can protect yourself as a consumer. <h2>What’s wrong with drip pricing?</h2> The tactic that underpins drip pricing is to draw a customer in with an attractive “headline” price but then add in other fees as the customer approaches the checkout. It’s reasonable to ask whether there’s anything wrong with this practice: after all, the customer still sees the final price at checkout. Why might that be seen as misleading conduct under Australian Consumer Law? The reasons lie in views about consumer buying behaviour and the nature of the statutory prohibition. Typically, the closer a consumer gets to a sale, the less likely they are to pull out or even fully notice any additional fees. They may then end up paying more than they intended and also have lost the opportunity to deal with other suppliers of the same product at a better price. In the relevant section of Australian Consumer Law, there’s no requirement of an intention to mislead. It’s also not necessarily relevant that the true pricing situation is eventually revealed to the consumer or that it’s in the “fine print”. Thus, in the eyes of the law, it can be enough that consumers were enticed by an attractive headline price. <h2>Price surprises</h2> This legal position is well illustrated by a <a href="https://www8.austlii.edu.au/cgi-bin/viewdoc/au/cases/cth/HCA/2013/54.html">case</a> settled by the High Court in 2013, after the Australian Competition and Consumer Commission (ACCC) took on telecom provider TPG Internet in <a href="https://www.mondaq.com/australia/advertising-marketing-branding/282802/advertising-and-the-acl-fine-print-couldnt-save-tpg-internet-in-the-high-court">2010</a>, alleging misleading conduct. In this case, TPG had been advertising broadband internet services for $29.99 per month. But on reading the fine print, you’d have discovered this deal was only available with a landline service costing an additional $30 per month. The case moved up through Australia’s court system, but ultimately, the High Court majority held that the telco had engaged in misleading conduct. The High Court recognised that the very point of advertising is to draw consumers into “the marketing web”. It is therefore not enough to disclose the true (higher) price only at the point the transaction is concluded. TPG was fined $2 million in this case. Since then, the maximum penalties have increased, now the higher of: <ul> <li>$50 million</li> <li>three times the value obtained from the contravention, or (if the benefit can not be determined)</li> <li>30% of the business’s adjusted turnover during the breach period.</li> </ul> <h2>Dynamic pricing</h2> Other pricing complaints have been in the news recently, including concerns about point-of-sale dynamic pricing. Basically, this means using an algorithm that adjusts ticket prices in response to demand, as consumers wait in a virtual purchasing queue. Recent media reporting has centred on <a href="https://www.abc.net.au/news/2024-10-14/ticketmaster-live-nation-dynamic-pricing-tickets-class-action/104469646">concerns</a> about the use of point-of-sale dynamic pricing in the events ticketing industry. A form of dynamic pricing is used by hotels and airlines. They increase prices seasonally and according to demand. But these “dynamic” prices are clearly visible to consumers as they start looking for a deal. Some bodies even publish helpful tables of likely prices at different times. The kind of dynamic pricing that happens at the very point consumers are waiting to buy is very different and arguably creates an “unfair surprise”. Whether these kinds of practices also fall within the category of misleading conduct remains to be seen. But it is arguable that consumers could reasonably expect the real-time movement of prices to be disclosed upfront. Earlier this year, the government announced <a href="https://theconversation.com/albanese-government-promises-to-ban-dodgy-trading-practices-234142">plans</a> to address both drip pricing and dynamic pricing as part of a broader ban on unfair trading practices. <h2>What can consumers do?</h2> While all this law reform and litigation is playing out, here are some things you can do to avoid pricing shock. 1. Slow down. One of the strategies that online markets often rely on is “<a href="https://www.theguardian.com/australia-news/2024/oct/12/accc-suing-coles-woolworths-pricing-strategies-allegations">scarcity signalling</a>” – those clocks or numbers you see counting down as you move through a website. The very purpose of these is to make a consumer rush – which can mean failing to notice those additional fees that may make the buy not a good deal. 2. Take screen shots as you progress. Remember what it is you thought you were getting. Doing this also provides a basis for lodging a complaint if the headline and actual price don’t match up. 3. Check. Take a close look at the final bill before pressing pay. 4. Report. Tell your local Fair Trading Office or the ACCC if the advertised deal and the final price don’t meet up. A recent action taken by the ACCC against <a href="https://www.theguardian.com/australia-news/2024/sep/23/accc-suing-coles-woolworths-discounts-misleading">Woolworths and Coles</a> alleging “illusory” discounts was launched because of consumer tip-offs.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/244825/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/jeannie-marie-paterson-6367">Jeannie Marie Paterson</a>, Professor of Law, <a href="https://theconversation.com/institutions/the-university-of-melbourne-722">The University of Melbourne</a> Image credits: Shutterstock This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/booking-a-summer-holiday-deal-beware-drip-pricing-and-other-tactics-to-make-you-pay-more-than-you-planned-244825">original article</a>.

Travel Trouble

Ant stings can be painful. Here’s how to avoid getting stung this summer (and what to do if you do)

<a href="https://theconversation.com/profiles/sam-robinson-2237268">Sam Robinson</a>, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> With the start of summer just days away, many of us will be looking forward to long sunny days spent at the beach, by the pool, out camping or picnicking in the park. Insects also love summer. This is when most of them <a href="https://www.australiangeographic.com.au/topics/science-environment/2016/12/experts-predict-increased-insect-activity-this-summer/">breed and feed</a>. But this shared appreciation of the season can sometimes lead to conflict. Insects have long been prey to many species, including birds, mammals, amphibians and other insects. As such, they’ve evolved a diverse range of defences – perhaps none more familiar to humans than the sting. Many ants have a sting at their rear end which they use to deliver venom. It’s not the sting itself that causes pain, but rather <a href="https://www.nature.com/articles/s41467-023-38839-1">the venom</a>. Ant venom contains a cocktail of different chemicals, some of which have evolved specifically to manipulate nerve endings in our skin to cause pain. Let’s look at some of the different ant stings you might experience this summer in Australia, and how to respond. <h2>Bull ants</h2> Bull ants (also known as bulldog ants, jumper ants, or jack jumpers) are large, for an ant. Some species can reach a length of <a href="https://en.wikipedia.org/wiki/Myrmecia_(ant)#:%7E:text=Each%20of%20their%20eyes%20contains,mm%20(1.5%20in)%3B%20M.">4 centimetres</a>. They are easily recognisable with their large eyes, long mandibles (jaws) and aggressive nature. Their sting is immediate, hot, sharp, and unmistakable, not dissimilar to that of a honeybee. The intense pain will last only a few minutes, before it’s replaced by some redness and swelling around the sting site. <h2>Green-head ants</h2> Green-head ants are also called green ants (but not to be confused with the <a href="https://en.wikipedia.org/wiki/Oecophylla_smaragdina">green tree ants</a> of northern Australia which do not sting). Green-head ants are common, and love our grass lawns. At around <a href="https://en.wikipedia.org/wiki/Green-head_ant">6 millimetres long</a>, they are significantly smaller than bull ants. They can be recognised by their shiny green and purple exoskeleton. Green-head ants tend to be less aggressive than bull ants, but they can still deliver a meaningful sting. The pain of a green-head ant’s sting can build more gradually, and create an intense, sticky ache. <h2>Fire ants</h2> Fire ants (or red imported fire ants) are originally from South America. They were first detected <a href="https://www.fireants.org.au/stop/how-fire-ants-arrived-in-australia">in Brisbane in 2001</a>, thought to have hitched a ride in shipping containers, and have since spread across south-east Queensland. Fire ants are reddish-brown and black and range in size from <a href="https://www.fireants.org.au/look/appearance">2–6 millimetres long</a>. You’re most likely to encounter fire ants at their nests, which look like a pile of powdery soil. A fire ant nest doesn’t have an obvious entry, which is a good way to distinguish them from other similar ant nests. Disturbing a fire ant nest will awaken an angry mass of hundreds of ants and put you at risk of being stung. The initial pain from an individual sting is like an intense, hot itch, though manageable. But fire ant stings rarely occur in single digits. One ant can sting multiple times, and multiple ants can sting one person, which can lead to <a href="https://theconversation.com/fire-ants-are-on-the-march-heres-what-happens-when-they-sting-218908">hundreds of stings</a>. Fire ant stings can lead to pus-filled ulcers and scarring in the days afterwards. If you live in an area where there are fire ants, it’s worth taking a few minutes to educate yourself on how to <a href="https://www.fireants.org.au/look">recognise and report</a> them. <h2>Electric ants</h2> <a href="https://www.antwiki.org/wiki/Wasmannia_auropunctata">Electric ants</a> are another nasty accidental import, originally from Central and South America. Currently restricted to <a href="https://www.outbreak.gov.au/current-outbreaks/electric-ants">Cairns and surrounds</a>, these are tiny (1.5 millimetres long) yellow ants. Like fire ants, these ants will typically defend en masse, so many will sting at once. Their sting is more painful than you’d expect from such a tiny creature. I liken it to being showered in red hot sparks. If you think you see electric ants, you should report this to <a href="https://www.business.qld.gov.au/industries/farms-fishing-forestry/agriculture/biosecurity/animals/invasive/restricted/electric-ant">Biosecurity Queensland</a>. <h2>Aussie ants aren’t the worst</h2> You might be surprised to hear Australian ants don’t even make the podium for the most painful ant stings. Among the prize winners are <a href="https://www.press.jhu.edu/books/title/10878/sting-wild">harvester ants</a> (North and South America) which cause an extreme, sticky ache, likened to a drill slowly turning in your muscle – for as long as 12 hours. The gold medal goes to the sting of the bullet ant of South and Central America, which <a href="https://www.press.jhu.edu/books/title/10878/sting-wild">has been described</a> as: <blockquote> Pure, intense, brilliant pain. Like walking over flaming charcoal with a 3-inch nail embedded in your heel. </blockquote> <h2>How to avoid getting stung (and what to do if you do)</h2> Fortunately, the solution is usually very simple. Look before you sit on the ground or lay out your picnic blanket, avoiding areas where you see ant nests or lots of foraging ants. Choice of footwear can also be important. In my experience, perhaps unsurprisingly, most stings occur on thong-wearing feet. If you do get stung, in most cases it’s going to get better on its own. Pain will usually subside after a few minutes (sometimes a little longer for a green-head ant sting). The redness, swelling and itch that typically follow can last for a few days. In the meantime, if needed, <a href="https://www.healthdirect.gov.au/insect-bites-and-stings">an ice pack</a> will help with the pain. If it’s particularly bad, a local anaesthetic cream containing lidocaine may offer some temporary relief. You can get this over the counter at the pharmacy. A small proportion of people may have an allergic reaction to ant stings. In very severe cases this might involve <a href="https://www.healthdirect.gov.au/insect-bites-and-stings#anaphylaxis">trouble breathing</a> or swallowing. If you or someone you’re with experiences these symptoms after an ant sting, seek urgent medical attention.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/241582/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/sam-robinson-2237268">Sam Robinson</a>, Senior Research Fellow, Institute for Molecular Bioscience, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> Image credits: Shutterstock This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/ant-stings-can-be-painful-heres-how-to-avoid-getting-stung-this-summer-and-what-to-do-if-you-do-241582">original article</a>.

Body

What causes the itch in mozzie bites? And why do some people get such a bad reaction?

<a href="https://theconversation.com/profiles/cameron-webb-6736">Cameron Webb</a>, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> Are you one of these people who loathes spending time outdoors at dusk as the weather warms and mosquitoes start biting? Female mosquitoes <a href="https://www.annualreviews.org/content/journals/10.1146/annurev-ento-120811-153618">need blood</a> to develop their eggs. Even though they take a tiny amount of our blood, they can leave us with itchy red lumps that can last days. And sometimes something worse. So why does our body react and itch after being bitten by a mosquito? And why are some people more affected than others? <h2>What happens when a mosquito bites?</h2> Mosquitoes are attracted to warm blooded animals, including us. They’re attracted to the <a href="https://www.cambridge.org/core/journals/bulletin-of-entomological-research/article/abs/role-of-carbon-dioxide-in-hostfinding-by-mosquitoes-diptera-culicidae-a-review/2506B86EF63852B2D02EC3FCEE1E3B8B">carbon dioxide</a> we exhale, our body temperatures and, most importantly, <a href="https://www.abc.net.au/news/2024-11-08/mosquitoes-climate-change-skin/104548122">the smell of our skin</a>. The <a href="https://www.cell.com/trends/parasitology/abstract/S1471-4922(21)00237-3">chemical cocktail</a> of odours from bacteria and sweat on our skin <a href="https://www.cell.com/current-biology/fulltext/S0960-9822(23)00532-8">sends out a signal</a> to hungry mosquitoes. <a href="https://www.sciencedirect.com/science/article/pii/S2667114X21000522">Some people’s</a> skin smells more appealing to mosquitoes, and they’re more likely to be bitten than others. Once the mosquito has made its way to your skin, things get a little gross. The mosquito pierces your skin with their “proboscis”, their feeding mouth part. But the proboscis isn’t a single, straight, needle-like tube. There are multiple tubes, <a href="https://www.npr.org/sections/health-shots/2016/06/07/480653821/watch-mosquitoes-use-6-needles-to-suck-your-blood">some designed</a> for sucking and some for spitting. Once their mouth parts have been inserted into your skin, the mosquito will inject some saliva. This contains a mix of chemicals that gets the blood flowing better. There has even been a suggestion that future medicines could be inspired by the <a href="https://www.sydney.edu.au/news-opinion/news/2018/03/29/mosquito-saliva-vital-to-the-discovery-of-future-drugs.html">anti-blood clotting properties</a> of mosquito saliva. It’s not the stabbing of our skin by the mosquito’s mouth parts that hurts, it’s the mozzie spit our bodies don’t like. <h2>Are some people allergic to mosquito spit?</h2> Once a mosquito has injected their saliva into our skin, a variety of reactions can follow. For the lucky few, nothing much happens at all. For most people, and irrespective of the type of mosquito biting, <a href="https://www.frontiersin.org/journals/immunology/articles/10.3389/fimmu.2022.1024559/full">there is some kind of reaction</a>. Typically there is <a href="https://www.sciencedirect.com/science/article/abs/pii/S0161589023002304?via%3Dihub">redness and swelling of the skin</a> that appears within a few hours, but often more quickly, after just a few minutes. Occasionally, the reaction can cause pain or discomfort. Then comes the <a href="https://www.abc.net.au/news/health/2023-01-20/mosquito-bites-itchy-calamine-heat-ice-antihistamine-toothpaste/101652608">itchiness</a>. Some people do suffer severe reactions to mosquito bites. It’s a condition often referred to as “<a href="https://www.webmd.com/allergies/what-is-skeeter-syndrome">skeeter syndrome</a>” and is an allergic reaction caused by the protein in the mosquito’s saliva. This can cause large areas of swelling, blistering and fever. The chemistry of mosquito spit hasn’t really been well studied. But it has been shown that, for those who do suffer allergic reactions to their bites, the <a href="https://www.sciencedirect.com/science/article/abs/pii/S0091674904022183">reactions may differ</a> depending on the type of mosquito biting. We all probably get more tolerant of mosquito bites as we get older. Young children are certainly more likely to suffer more following mosquito bites. But as we get older, the reactions are less severe and may pass quickly without too much notice. <h2>How best to treat the bites?</h2> Research into treating bites <a href="https://linkinghub.elsevier.com/retrieve/pii/S0161589023002304">has yet to provide</a> a single easy solution. There are many <a href="https://www.healthline.com/health/outdoor-health/home-remedies-for-mosquito-bites">myths and home remedies</a> about what works. But there is little scientific evidence supporting their use. The best way to treat mosquito bites is by applying a cold pack to reduce swelling and to keep the skin clean to avoid any secondary infections. Antiseptic creams and lotions may also help. There is some evidence that <a href="https://pmc.ncbi.nlm.nih.gov/articles/PMC10309056/">heat may alleviate</a> some of the discomfort. It’s particularly tough to keep young children from scratching at the bite and breaking the skin. This can form a nasty scab that may end up being worse than the bite itself. Applying an anti-itch cream may help. If the reactions are severe, <a href="https://www.healthdirect.gov.au/insect-bites-and-stings">antihistamine medications</a> may be required. <h2>To save the scratching, stop the bites</h2> Of course, it’s better not to be bitten by mosquitoes in the first place. Topical <a href="https://theconversation.com/insect-repellents-work-but-there-are-other-ways-to-beat-mosquitoes-without-getting-sticky-171805">insect repellents</a> are a safe, effective and affordable way to reduce mosquito bites. Covering up with loose fitted long sleeved shirts, long pants and covered shoes also provides a physical barrier. <a href="https://theconversation.com/are-mosquito-coils-good-or-bad-for-our-health-88548">Mosquito coils and other devices</a> can also assist, but should not be entirely relied on to stop bites. There’s another important reason to avoid mosquito bites: millions of people around the world suffer from mosquito-borne diseases. More than <a href="https://www.who.int/news-room/fact-sheets/detail/malaria">half a million people die</a> from malaria each year. In Australia, <a href="https://journals.plos.org/plospathogens/article?id=10.1371/journal.ppat.1005070">Ross River virus</a> infects more than 5,000 people every year. And in recent years, there have been cases of serious illnesses caused by <a href="https://www.science.org/content/article/how-rains-pigs-and-waterbirds-fueled-shocking-disease-outbreak-australia">Japanese encephalitis</a> and <a href="https://www.frontiersin.org/journals/public-health/articles/10.3389/fpubh.2023.1256149/full">Murray Valley encephalitis</a> viruses. <a href="https://theconversation.com/profiles/cameron-webb-6736">Cameron Webb</a>, Clinical Associate Professor and Principal Hospital Scientist, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> Image credits: Shutterstock This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/what-causes-the-itch-in-mozzie-bites-and-why-do-some-people-get-such-a-bad-reaction-243044">original article</a>.

Body

Don’t like drinking plain water? 10 healthy ideas for staying hydrated this summer

<a href="https://theconversation.com/profiles/lauren-ball-14718">Lauren Ball</a>, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> and <a href="https://theconversation.com/profiles/emily-burch-438717">Emily Burch</a>, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> Have you heard the saying “water is life?” Well, it’s true. Water is an <a href="https://www.hsph.harvard.edu/nutritionsource/water/">essential nutrient</a>. Our body cannot produce sufficient water to live, so we need to consume water through food and fluids to survive. Maintaining hydration is one of the most fundamental components of good health. But lots of people don’t like drinking plain water much. The good news is there are many other healthy ways to help you stay hydrated. <h2>Why hydration is important</h2> Water is vital for many aspects of body functioning. About half our blood is “blood plasma”, which is over 90% water. Blood plasma is essential for carrying energy, nutrients and oxygen to the cells in the body that need it most. Water helps to remove waste products via the kidneys. It also helps keep joints lubricated, the digestive system functioning, the body’s temperature controlled and skin plump and strong. If you don’t consume enough water, you may experience symptoms of dehydration such as headaches, dizziness, tiredness, low concentration, constipation and a dry mouth. Being severely dehydrated increases the risk of <a href="https://www.kidney.org/atoz/content/kidneystones">kidney stones</a> and <a href="https://www.healthdirect.gov.au/urinary-tract-infection-uti">urinary tract infections</a>. If you feel thirsty, it means your body is already <a href="https://my.clevelandclinic.org/health/treatments/9013-dehydration#:%7E:text=If%20you're%20thirsty%2C%20you,life%2Dthreatening%20illnesses%20like%20heatstroke.">mildly dehydrated</a>, so make sure you pay attention to what your body is telling you. <h2>How much fluid do you need?</h2> The amount of fluid we need changes as we age. Relative to our body weight, our needs decrease. So, a newborn baby has higher fluid needs (per kilogram body weight) than their parent, and older adults have lower fluid needs than younger adults. Fluid requirements are related to metabolic needs and vary from person-to-person. The normal turnover of water in adults is approximately 4% of total body weight per day. So, for example, if you weigh 70 kilograms, you’ll lose about 2.5 to 3 litres of water a day (not including sweating). This means you will need to consume that amount of water from food and drinks to maintain your hydration. Eight cups (or two litres) a day is often <a href="https://www.npr.org/2022/09/21/1124371309/busting-common-hydration-water-myths?utm_source=npr_newsletter&utm_medium=email&utm_content=20221016&utm_term=7386723&utm_campaign=health&utm_id=31926817&orgid=&utm_att1=">mentioned</a> as the amount of water we should aim for and a nice way to track your intake. But it doesn’t account for individual variation based on age, gender, body size and activity levels. Alcohol is a diuretic, which means it dehydrates the body by promoting water loss through urine. This fluid loss is a key factor that contributes to the severity of a hangover. Always have a glass of water in between alcoholic drinks to help stay hydrated. Caffeinated drinks (like tea and coffee) only have a mild diuretic effect. For most healthy adults, it’s okay to consume up to 400 mg of caffeine a day – that’s about four cups of coffee or eight cups of tea. If you drink more than this, it may impact your hydration levels. To check your specific requirements, check out the Australian <a href="https://www.nrv.gov.au/nutrients/water">guidelines</a> for fluid intake. <h2>People who should take extra care</h2> Some people are at greater risk of the harmful health effects from dehydration and need to pay special attention to their fluid intake. The highest priority groups are babies, young kids, pregnant women, and older adults. These groups are at greater risk for many reasons, including relatively higher water needs per kilo of body weight, reduced ability to detect and respond to symptoms of dehydration, and barriers to consuming fluids regularly. Family and friends can play an important role in <a href="https://www.agedcareguide.com.au/information/hydration-for-elderly-people-and-the-dangers-of-dehydration">supporting loved ones</a> to maintain hydration, especially during warm weather. <h2>Ten ideas for keeping fluids up this summer</h2> <ol> <li> Download a water reminder app on your phone This will help keep you on track during the day and give you digital “high fives” when you hit your water goals. </li> <li> Add sugar-free flavouring Try a sugar-free fruit infusion in your water to make it more appealing. Prepare a jug in the refrigerator and infuse it overnight so it’s chilled for you the next day. Fill it up and take it everywhere with you! </li> <li> Add some fresh fruit Add some slices of lime, lemon, berries, pineapple or orange to your water bottle for some natural flavouring. If the bottle is kept in a fridge, the fruit will stay fresh for about three days. </li> <li> Make a jug of iced tea (not the bottled stuff) There are many great sugar-free recipes online. Tea contributes to fluid intake too. For green and black teas, brew in boiling water then cool overnight on the bench before refrigerating. Fruit teas can be made using cold water immediately. </li> <li> Add a dash of cordial to your water A small amount of cordial in your water is a healthier alternative to drinking a sugar-sweetened soft drink or fruit juice. Diet cordials have less added sugar again. </li> <li> Make a fruit ‘slushie’ Combine fresh fruit, ice and water at home in the morning and sip to increase your fluid intake for the day. </li> <li> Buy a soda maker for your home Some people find plain water tastes better with bubbles. Sparkling mineral water is great too, as long as there is no added sugar or sweeteners. </li> <li> Before you eat anything, have a glass of water Make it a rule with yourself to have a glass of water before every snack or meal. </li> <li> Eat water-rich fruits and vegetables Many fruits and vegetables have a high water content. Some of the best include berries, oranges, grapes, carrots, lettuce, cabbage, spinach and melons. Keep a container full of cut-up fruit to snack on in your fridge. </li> <li> Use a water bottle Take it with you during the day and keep it by your bed overnight. </li> </ol> <h2>A tip on water bottles</h2> Water bottles are everywhere and sometimes seem to offer <a href="https://www.refinery29.com/en-au/emotional-support-water-bottle-girlies-tiktok-trend">emotional support</a> as well as hydration. Having a water bottle you enjoy using can go a long way in helping you keep up your fluids during the day. Pay attention to the material of the water bottle and use one that helps you form good habits. Some people prefer metal water bottles as they can keep water cooler for longer (others feel like they are camping). Some prefer glass bottles because the water isn’t affected by any flavours from the container (others fear breaking the glass). Consider the practical aspects, too: Will it fit in your bag? Will it be light enough to carry with you? Can you “chug” on it when you’re exceptionally thirsty? Does the lid require screwing? How durable is it in preventing leaks? Do some <a href="https://www.marthastewart.com/7842071/best-water-bottles-hydration">homework</a> on your water bottle, an essential accessory! <a href="https://theconversation.com/profiles/lauren-ball-14718">Lauren Ball</a>, Professor of Community Health and Wellbeing, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> and <a href="https://theconversation.com/profiles/emily-burch-438717">Emily Burch</a>, Dietitian and Researcher, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> Image credits: Shutterstock This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/dont-like-drinking-plain-water-10-healthy-ideas-for-staying-hydrated-this-summer-191859">original article</a>.

Body

How to buy a good pair of sunglasses

<a href="https://theconversation.com/profiles/jacobo-garcia-queiruga-1496353">Jacobo García Queiruga</a>, <a href="https://theconversation.com/institutions/universidade-de-santiago-de-compostela-2533">Universidade de Santiago de Compostela</a> and <a href="https://theconversation.com/profiles/veronica-noya-padin-1529488">Verónica Noya Padín</a>, <a href="https://theconversation.com/institutions/universidade-de-santiago-de-compostela-2533">Universidade de Santiago de Compostela</a> Nowadays you can buy a cheap pair of sunglasses just about anywhere – from supermarkets and petrol stations to corner shops and online fashion retailers, but such ubiquity may prompt doubts as to the protection they can offer. While their lenses usually meet certain minimum UV protection requirements, their quality in other respects, such as visual clarity, is dismal. Opticians, however, are governed by national health regulations, meaning that they have to meet higher standards such as the <a href="https://single-market-economy.ec.europa.eu/single-market/ce-marking_en">CE</a> and <a href="https://www.gov.uk/guidance/using-the-ukca-marking">UKCA</a> marks. Professional opticians are therefore much better equipped to help customers find sunglasses that not only meet their practical demands, but which are also comfortable and well suited to their facial features. <h2>Rules for protection</h2> <a href="https://www.iso.org/obp/ui/en/#iso:std:iso:12312:-1:ed-2:v1:en">European law</a> classifies sunglass lenses as “personal protective equipment”, outlining five levels of protection. Category 0 lenses allow 80-100% of light through, while those in category 4 only let 3-8% through, meaning they are not suitable for driving. Category 3 is the most commonly used, as they are appropriate for most situations, including driving. So, do darker lenses protect you better? The short answer is: not necessarily. The degree of light absorption depends on how and where they will be used: category 4 lenses are designed for extremely bright areas like high mountains or deserts, but may actually reduce your visibility in other situations. However, all sunglasses that meet the established standards will protect your eyes from UV radiation. <h2>Quality of vision</h2> Wearing sunglasses can give the feeling that your vision is impeded. This is because a tinted lens selectively filters light: it lets in one type of radiation and limits another. Three concepts can help us understand how this works, and why it matters. First up is visual acuity. This is the term used to measure how “sharply” we see, and it is tested by asking patients to read increasingly small letters that appear on a screen or wall chart, with an ideal result around 100%. However, this test is performed with black letters on a well lit white background, so it does not take into account how visual quality may vary in other lighting conditions. Contrast sensitivity is defined as the ability to differentiate objects from the surrounding background. It is, for instance, more difficult to distinguish black letters on grey backgrounds than on white backgrounds. Lastly, we have refractive errors, which affect both visual acuity and contrast sensitivity. These are what cause astigmatisms and make us long or short sighted. Wearing non-prescription sunglasses when suffering from any of these conditions can make vision even worse than it would be without them. <h2>Colour matters</h2> With all this in mind, we should also address the common question of lens colour. While colour does not affect protection, <a href="https://www.researchgate.net/publication/11320153_Effect_of_variable_tinted_spectacle_lenses_on_visual_performance_in_control_subjects">it can affect contrast and the feeling of brightness</a>, because each colour filters out a different wavelength of light. <a href="https://www.researchgate.net/publication/11320153_Effect_of_variable_tinted_spectacle_lenses_on_visual_performance_in_control_subjects">Grey lenses filter out all wavelengths of light</a>, while tints such as brown or green have a different effect on light absorption. This means that <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10699545/">visual perception</a> tends to be brighter through a brown lens, very dark through grey ones, and more natural through green ones. <h2>Plastic or glass lenses?</h2> Colour isn’t the only thing that affects quality of vision: we also have to pay attention to what the lenses are made of. While they are most commonly made of specialised plastics – known as organic lenses – you can also find glass ones, known as mineral lenses. These two materials are not the same. Organic lenses are lighter and stronger, while mineral lenses are more scratch resistant and are less prone to colour distortion. This means that mineral lenses offer greater quality of vision. <h2>What about polarised lenses?</h2> Polarised lenses block light that reaches the eye at a certain angle after reflecting off a surface such as a road or water, thus reducing glare. They are particularly suited to driving or spending time around water. However, they can be unsuitable in certain situations. For example, they block light from screens, making them appear darker or even completely black, meaning devices often have to be rotated to improve visibility. They are also not ideal for certain winter sports: by eliminating glare they make it very easy to miss icy patches on the ground. <h2>Other features</h2> Lastly, there are certain design features that we cannot overlook when choosing a pair of sunglasses. Gradient lenses are darker at the top, and graduate down to a lighter tint at the bottom – they usually absorb around 85% of light in their darkest area, and 10% in the lightest. These lenses are stylish, but that does not affect their protection against UV rays. That said, they might be better suited to cloudy conditions, and on a bright summer day they may not be the best option. Reflective lenses have a layer on their outer surface that reflects light and enhances protection. Unfortunately, this treatment is easily damaged or scratched. Lenses with anti reflective coating on the inside of the lens provide greater clarity of vision by eliminating light reflected from behind the wearer. This treatment is usually applied to large sunglasses, or glasses with optically very high quality lenses. In the event of any doubt, the best possible advice is to speak to your optician or optometrist to find the sunglasses that best meet your needs.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/229953/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/jacobo-garcia-queiruga-1496353">Jacobo García Queiruga</a>, Profesor Interino en el Área de Optometría (OD, MSc, PhD), <a href="https://theconversation.com/institutions/universidade-de-santiago-de-compostela-2533">Universidade de Santiago de Compostela</a> and <a href="https://theconversation.com/profiles/veronica-noya-padin-1529488">Verónica Noya Padín</a>, Investigadora predoctoral - Área de Optometría, <a href="https://theconversation.com/institutions/universidade-de-santiago-de-compostela-2533">Universidade de Santiago de Compostela</a> Image credits: Shutterstock This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/how-to-buy-a-good-pair-of-sunglasses-229953">original article</a>.

Beauty & Style

Readers response: What career path could you have seen yourself taking but didn’t?

When it comes to work, we often pick a career path and stick with the same industry for most of our working lives. However, it's not uncommon to have regrets over work, given many people pick their career paths as a young adult. We asked our readers what career path they could you have seen themselves taking but didn’t, and the response was overwhelming. Here's what they said. Jill Waterhouse - Nursing, but my parents wouldn't let me. I would have loved to have been a nursery nurse. After coming to Australia I did become a medical secretary, so I suppose I was a bit there. Nola Martin - Primary school teacher but my father wouldn't let me. Unforgivable. Peter King - Medicine, but ended up doing aviation instead. Joy Saker - Speech therapist, but I would have had to live at home for another 4 years. Helen McKee - I always wanted to be a police officer. Charlie Hedges - Wanted to be a doctor in space but could not afford the many years of college. Christina Hutchings - I wanted to be a librarian. Sue Nixon - I wish I was an airline stewardess or researcher, something to do with travel. Image credits: Shutterstock

Retirement Life

Summer’s over, so how much sun can (and should) I get?

<a href="https://theconversation.com/profiles/katie-lee-228942">Katie Lee</a>, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> and <a href="https://theconversation.com/profiles/rachel-neale-891731">Rachel Neale</a>, <a href="https://theconversation.com/institutions/qimr-berghofer-medical-research-institute-1811">QIMR Berghofer Medical Research Institute</a> As we slide of out summer, you might be wondering how careful you need to be about sun exposure. Excessive exposure causes <a href="https://www.cancer.org.au/about-us/policy-and-advocacy/prevention-policy/national-cancer-prevention-policy/skin-cancer-statistics-and-issues/uv-radiation">skin cancer</a>, but sun exposure also has <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9976694/">benefits</a>. How do you balance the two? A new <a href="https://www.sciencedirect.com/science/article/pii/S1326020023052949?via%3Dihub">position statement</a> from cancer, bone health and other experts <a href="https://www.assc.org.au/wp-content/uploads/2023/01/Sun-Exposure-Summit-PositionStatement_V1.9.pdf">aims to help</a> Australians balance the good and bad effects of sun exposure by taking into account their skin colour, risk of skin cancer, and where they live. <h2>What are the benefits of sunlight?</h2> Ultraviolet (UV) radiation (the wavelengths in sunlight that cause skin cancer) also leads to vitamin D production. <a href="https://dermnetnz.org/topics/vitamin-d">Vitamin D</a> is very important for maintaining strong bones, and is likely to have <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9976694/">multiple other health benefits</a>. But vitamin D probably isn’t the whole story. Sunshine, including UV radiation, is thought to affect health in <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9976694/">other ways</a> such as improving our mood and reducing the risk of autoimmune diseases and infections. So for many people, avoiding the sun and taking a vitamin D supplement may not be the best approach. <h2>How much time does it take to make vitamin D?</h2> It’s complicated, but for most people and most of the year across most of Australia, it’s a lot less than you think. The <a href="https://onlinelibrary.wiley.com/doi/10.1111/php.13854">amount of time needed</a> depends on the amount of skin covered by clothing and the intensity of UV radiation (indicated by the UV index). More skin exposed and higher UV index equate to less time needed. Both the UV index and the amount of the year that UV radiation is high increase as you get closer to the equator. In summer, all of Australia is bathed in sunshine. But in winter, opposite ends of the country have <a href="https://onlinelibrary.wiley.com/doi/10.1111/php.13854">very different exposures</a>. In summer, everybody except those with deeply pigmented skin can make enough vitamin D in <a href="https://www.sciencedirect.com/science/article/pii/S1326020023052949?via%3Dihub">just five minutes</a> between 9am and 3pm, anywhere in Australia, provided they are wearing shorts and a T-shirt. In winter it’s a different story. In <a href="https://www.sciencedirect.com/science/article/pii/S1326020023052949?via%3Dihub">Darwin and Brisbane</a>, 5–10 minutes between 10am and 3pm will do the trick, but in <a href="https://www.sciencedirect.com/science/article/pii/S1326020023052949?via%3Dihub">Hobart</a>, factoring in winter clothing, it will take nearly an hour in the middle of the day. Hover your mouse over the lines below to see the length of exposure needed at specific times of day. <iframe id="X5szQ" class="tc-infographic-datawrapper" style="border: none;" src="https://datawrapper.dwcdn.net/X5szQ/" width="100%" height="400px" frameborder="0"></iframe> Staying out for longer than needed doesn’t necessarily make more vitamin D, but it <a href="https://www.sciencedirect.com/science/article/pii/S1326020023052949?via%3Dihub#bib25">does cause skin damage</a>. <h2>Hang on, what about those with darker skin?</h2> People with deeply pigmented, brown to black skin accumulate both vitamin D and DNA damage at a much slower rate than people with lighter skin tones. When UV radiation hits a DNA strand, it causes the DNA to become distorted. If the distortion isn’t fixed, it will cause a mistake when the DNA is copied for a new cell, causing a permanent mutation that sometimes leads to cancer. Melanin, the brown pigment in the skin, absorbs UV photons before that can happen, and the high melanin content in the darkest skin tones provides <a href="https://faseb.onlinelibrary.wiley.com/doi/full/10.1096/fj.201701472R">60 times</a> as much UV protection as the small amount in very fair skin. The flip side is the risk of vitamin D deficiency is much higher than the risk of skin cancer. The new statement accounts for this by putting people into <a href="https://www.sciencedirect.com/science/article/pii/S1326020023052949?via%3Dihub">three groups</a> based on their risk of skin cancer, with specialised advice for each group. <h2>Highest skin cancer risk</h2> This includes people with very pale skin that burns easily and tans minimally, but also people with darker white or olive skin who can tan easily but have extra skin cancer risk factors because they: <ul> <li>have had skin cancer before</li> <li>have a family history of melanomas</li> <li>have many moles</li> <li>are taking immunosuppressant medications.</li> </ul> For these people, the harms of sun exposure almost certainly <a href="https://www.sciencedirect.com/science/article/pii/S1326020023052949?via%3Dihub">outweigh the benefits</a>. These people should wear sunscreen every day the <a href="https://www.arpansa.gov.au/our-services/monitoring/ultraviolet-radiation-monitoring/ultraviolet-radiation-index">UV index</a> is forecast to get to <a href="https://www.assc.org.au/peak-health-bodies-recommend-new-approach-to-sunscreen-use/">three or more</a>, and use the <a href="https://www.cancer.org.au/cancer-information/causes-and-prevention/sun-safety/be-sunsmart">five sunsmart steps</a> whenever the UV index is above three: <ul> <li>slip on clothing covering as much of the body as possible</li> <li>slop on SPF30+ sunscreen on areas that can’t be covered up</li> <li>slap on a hat</li> <li>seek shade</li> <li>slide on sunglasses.</li> </ul> They shouldn’t spend time outdoors deliberately to make vitamin D, but should discuss vitamin D supplements with their doctor. <h2>Intermediate skin cancer risk</h2> This means people with dark white/olive skin that sometimes burns but tans easily, and who don’t have other skin cancer risk factors. These people should still apply sunscreen as part of their usual routine on all days when the UV index is forecast to get to <a href="https://www.assc.org.au/peak-health-bodies-recommend-new-approach-to-sunscreen-use/">three or more</a>, but they can spend enough time outdoors to get a “dose” of vitamin D on most days of the week. Once the time needed for their vitamin D dose is up, they should also use the <a href="https://www.cancer.org.au/cancer-information/causes-and-prevention/sun-safety/be-sunsmart">slip-slop-slap-seek-slide</a> steps to avoid accumulating DNA damage. If they’re unable to do this because of health or lifestyle factors, like being housebound, working night shifts, or always covering up with clothing, they should see their doctor about whether they need vitamin D supplements. <h2>Lowest skin cancer risk</h2> This covers people with deeply pigmented brown to black skin that rarely or never burns. These people can <a href="https://www.sciencedirect.com/science/article/pii/S1326020023052949?via%3Dihub#bib14">safely spend enough time outdoors</a> to make vitamin D and get the other benefits of sunshine. But because more time is needed, it can be difficult, particularly when the weather is cold. Vitamin D supplements might be needed. They don’t need to routinely protect their skin, but might need to <a href="https://www.cancer.org.au/cancer-information/causes-and-prevention/sun-safety/be-sunsmart">slip-slop-slap-seek-slide</a> if they are outdoors for more than two hours. <h2>How do I get the feel-good effects of sunshine?</h2> Spending time outdoors in the early morning is the best way to get the <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9976694/">feel-good effects</a> of sunshine. An early morning walk is a great idea for all of us, but it won’t make vitamin D.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/224144/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/katie-lee-228942">Katie Lee</a>, PhD Candidate, Dermatology Research Centre, <a href="https://theconversation.com/institutions/the-university-of-queensland-805">The University of Queensland</a> and <a href="https://theconversation.com/profiles/rachel-neale-891731">Rachel Neale</a>, Principal research fellow, <a href="https://theconversation.com/institutions/qimr-berghofer-medical-research-institute-1811">QIMR Berghofer Medical Research Institute</a> Image credits: Getty Images This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/summers-over-so-how-much-sun-can-and-should-i-get-224144">original article</a>.

Body

Why you should travel solo this summer

<a href="https://theconversation.com/profiles/claire-mccamley-446927">Claire McCamley</a>, <a href="https://theconversation.com/institutions/university-of-huddersfield-1226">University of Huddersfield</a> When you think about booking a summer holiday, you might think of trips with partners, friends or family. The idea of going on holiday alone can be daunting, or even unappealing. It raises all kinds of questions – who will you talk to? Who will you eat with? Will you be safe? There has long been a <a href="https://www.tandfonline.com/doi/abs/10.1080/0267257X.2015.1073170?journalCode=rjmm20">stigma against solo consumption</a>. Societal norms encourage us to be with someone – leisure experiences are billed as something to <a href="https://www.emerald.com/insight/content/doi/10.1108/IJCHM-06-2019-0584/full/pdf?title=dining-alone-improving-the-experience-of-solo-restaurant-goers">share with others</a>. There may also be a level of guilt or self-indulgence associated with solo travel, feeling as if you are shirking responsibility or abandoning time with family. An increase in <a href="https://www.euromonitor.com/article/single-person-households-to-record-128-percent-growth-by-2030">single-person households</a>, however, means the hospitality industry is now serving solo consumers in addition to families and couples. The continuously <a href="https://www.forbes.com/sites/adigaskell/2020/05/11/is-a-blurred-work-life-balance-the-new-normal/?sh=5c9db6341813">blurred line</a> between work and play, particularly for Millennials and younger generations, makes it easier to work remotely or travel as part of our jobs. We are more transient than ever, and have more opportunities to work and travel alone without feeling completely disconnected from the rest of our lives. In recent years, people have been <a href="https://www.telegraph.co.uk/travel/comment/whats-behind-the-rise-in-solo-travel/">increasingly</a> travelling alone – including younger vacationers. They also share their experiences to a large audience on social media – the hashtag #SoloTravel has over 7 million posts associated with it on Instagram. Solo travellers are taking part in the growing <a href="https://www.futuresplatform.com/blog/solo-economy-new-consumption-patterns">solo economy</a> – new products and services targeting the lone consumer. Hotels, <a href="https://www.ncl.com/uk/en/freestyle-cruise/solo-cruising">cruises</a>, restaurants, tourism <a href="https://www.flashpack.com/">companies</a> and festivals are showing how design, staff and technology can be tailored to accommodate – and even encourage – solo consumption in travel. <a href="https://journals.sagepub.com/doi/10.1177/14705931211017184">Our research</a> into the experience of solo consumers in coffee shops offers insight into how solo consumption can be as pleasurable and fulfilling as going with a partner or friend. Through <a href="https://www.research.ucsb.edu/sites/default/files/RD/docs/FREEWRITING-by-Peter-Elbow.pdf">freewriting</a> exercises, these consumers shared their own experiences. Their words offer some reasons you should try it too. <h2>Be together, alone</h2> Our research participants highlighted key factors that help them enjoy their solo experience – high seats and window views allowing them to sit back and observe others’ lives without any direct interaction or connection. You don’t need to arrive with others to feel part of a social environment. Alone in a crowded square or on a busy beach, the proximity of other people and their conversations can be a source of comfort, distraction or even entertainment. <blockquote> The seat is important -– I like the window especially a stool and “shelf” table facing out … I see people, imagine their lives, see cars and life pass by. I watch other customers, I watch the street out the window, the cliché of “watching the world pass by”. The setting, context and environment of the café are important to that moment of pause. </blockquote> <h2>Take time for yourself</h2> Being alone can be a <a href="https://journals.sagepub.com/doi/pdf/10.1177/14705931211017184">therapeutic experience</a>, a time to process thoughts, feelings and emotions and leave you ready to tackle the world again. Perhaps take time to write, draw or practice another creative activity in your own time. Bask in your own thoughts without feeling pressure to please anyone else or force a conversation. <blockquote> Sitting alone with my thoughts can be a comforting experience; picking a seat, getting comfy…I can find silence with my thoughts and don’t feel any pressure to act for anybody or involve myself in a conversation that doesn’t interest me. </blockquote> <h2>Get out of your comfort zone</h2> Being able to do your own thing, without needing to consider others can be relaxing and can also give you the opportunity to do something you’ve never done before, free of judgement. You might want to go to some sort of class, shop or have a complete chill-out day. Findings from our research indicate that time spent doing things alone can relieve some of the pressures that companions can bring. Alone time gives you the space to experience things in your own time and take in your surroundings without distraction. In doing this, you may find yourself in new situations, away from your comfort zone – an energising and enthralling experience. <h2>Embrace solo traveller culture</h2> Solo travellers have their <a href="https://www.sciencedirect.com/science/article/pii/S0278431921002516">own way of doing things</a>, they have a shared behaviour and process and often become a collective in themselves. They acknowledge the process of travelling alone and respect others doing the same, and may even seek out spaces to be alone, together. Solo travellers can engage in a shared experience and dialogue while maintaining their own individualism – helping each other when needed, but also leave one another alone. <blockquote> We search for places where we feel we fit … We are happy to smile at one another. We don’t need to chat to engage. We are happy on our own with a coffee. I am amongst my tribe.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/184000/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> </blockquote> <a href="https://theconversation.com/profiles/claire-mccamley-446927">Claire McCamley</a>, Senior Lecturer in marketing, <a href="https://theconversation.com/institutions/university-of-huddersfield-1226">University of Huddersfield</a> Image credits: Getty Images This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/why-you-should-travel-solo-this-summer-184000">original article</a>.

Travel Tips

Jimmy Barnes' granddaughter's touching tribute at Red Hot Summer

With Jimmy Barnes currently recovering from <a href="https://www.oversixty.co.nz/health/caring/the-dose-of-magic-helping-jimmy-barnes-recover-after-surgery" target="_blank" rel="noopener">open heart surgery</a>, there was no way he could perform at the Red Hot Summer Tour, but his family and friends have come together to put on a show in honour of the star. The Barnes All-Stars, formed by none other than Jimmy's own daughter Mahalia, includes stars like Jon Stevens, Chris Cheney, and his legendary Cold Chisel bandmate, Ian Moss. The band have been headlining for the first three shows of the tour, and performed classic songs by Cold Chisel and Jimmy Barnes, which were compiled by the rock star himself. While the band put on a stellar show, Jimmy's granddaughter, Ruby Rogers' performance of the the Chisel classic Flame Trees, stole the hearts of fans. "In case you didn’t get to see this fantastic performance, this is granddaughter Ruby filling in for me on the weekend," Jimmy tweeted, gushing over her performance. "I love her so much. Thanks everyone. Full video on my FB page," he added. <blockquote class="twitter-tweet"> In case you didn’t get to see this fantastic performance, this is granddaughter Ruby filling in for me on the weekend. I love her so much. Thanks everyone. Full video on my FB page <a href="https://t.co/DgOApqBwnZ">pic.twitter.com/DgOApqBwnZ</a> — Jimmy Barnes (@JimmyBarnes) <a href="https://twitter.com/JimmyBarnes/status/1746809216399265998?ref_src=twsrc%5Etfw">January 15, 2024</a></blockquote> The clip shows Ruby singing an acoustic version of the song, and the crowd of over 8000 people can be heard singing along with her. Fans have taken to the comments to praise Ruby's talent. "Doing you proud Jimmy. What a beautiful voice Ruby has. Such a talented family you and Jane have," one wrote. "Absolutely stunning beautiful Ruby. You are so privileged Jimmy to have such a beautiful granddaughter," another added. "Wow how proud you guys must be. That was a wonderful tribute to you. Such a beautiful, talented girl ❤️" commented a third. Images: Facebook/ Instagram

Family & Pets

Our dogs can terrify (and even kill) wildlife. Here’s how to be a responsible owner this summer

<a href="https://theconversation.com/profiles/melissa-starling-461103">Melissa Starling</a>, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> In Australia, dog ownership often goes hand-in-hand with a love for the great outdoors. Whether it’s walking on the beach, going camping, or having a barbecue in the park, we tend to keep our canine companions close as we soak up the sun. But many of us forget a key fact about our dogs: they are predators. Even the fluffy little 5kg ball that spends most of its time in your lap derives from an apex predator – and its predatory instincts can kick in at any time. And while many of our dogs don’t have the same hunting skills as their distant ancestors (who had to hunt for a living), wildlife doesn’t know that. The impacts of domestic dogs on wildlife aren’t well studied, and likely vary depending on the environment. Nonetheless, there’s good evidence domestic dogs, when left unobserved, can have detrimental effects in the places they visit. With that in mind, here are some things to consider next time you take your pup out for a bushwalk. <h2>How dogs impact ecosystems</h2> There are <a href="https://www.sciencedirect.com/science/article/abs/pii/S0006320717305967">five main ways</a> domestic dogs can negatively impact the natural environments they visit. These are: <ol> <li>direct physical harm through predatory behaviour</li> <li>disturbance through chasing and harassment</li> <li>increased exposure to diseases</li> <li>interbreeding, which can alter the gene pool of wild canid populations</li> <li>increased competition for resources.</li> </ol> The good news is the last three points aren’t particularly relevant in Australia. For one thing, there’s little overlap between diseases common in domestic dogs and Australian wildlife. There’s also little resource overlap, except perhaps in some areas where feral or semi-feral dogs live alongside dingoes. And regarding potential interbreeding, while it was once thought this could threaten the dingo gene pool, <a href="https://onlinelibrary.wiley.com/doi/full/10.1111/mec.16998">recent research</a> suggests it’s not nearly as common as we thought. As such, the main harms Aussie dog owners should focus on are physical harms through predatory behaviour and disturbance to ecosystems. <h2>Dogs can kill</h2> We know dogs are capable of injuring and killing wildlife, but it’s difficult to determine how common this is, because many events go unreported. While smaller animals such as lizards, gliders and possums are at higher risk, larger species such as koalas can also fall prey to dogs. <a href="https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0206958">One study</a> that looked at wildlife coming into care at Queensland rehabilitation centres reported dog attacks as the cause in about 9% of cases. These cases often resulted in severe injury or death. Dog owners should be especially wary of small, localised populations of vulnerable species. A <a href="https://ri.conicet.gov.ar/bitstream/handle/11336/202640/CONICET_Digital_Nro.29048152-7a5c-4ea2-8068-e73d42cba01d_B.pdf?sequence=2&isAllowed=y">study</a> in Argentina’s Patagonia region details several cases of dogs decimating local penguin populations after gaining access to protected island areas during low tide. Not to mention, dog attacks on wildlife can bring risk to dogs as well. Kangaroos can defend themselves with <a href="https://www.abc.net.au/news/2023-10-16/mildura-man-fights-kangaroo-to-protect-dog/102983926">their powerful limbs</a>, monitor lizards are equipped with sharp claws and teeth, and many snake species <a href="https://www.brisbanetimes.com.au/national/queensland/dogs-twice-as-likely-to-die-from-snake-bite-as-cats-research-finds-20200519-p54ufd.html">are highly venomous</a>. <h2>The impact of harassment</h2> You might think it’s harmless for your dog to chase wildlife if it never manages to catch the animals it chases, but that isn’t true. Wild animals optimise their behaviours to meet their needs for foraging, breeding and resting, and being chased by a dog can disrupt this. For example, certain threatened bird species will nest on the beach and find foraging opportunities based on the tides. One dog forcing one bird to abandon this important activity may have a small impact. But if it happens repeatedly throughout the day, it can become a <a href="https://wilderness-society.org/wp-content/uploads/2019/04/Dogs-as-agents-of-disturbance-Michael-A.-Weston-and-Theodore-Stankowich.pdf">much bigger problem</a>. It may even drive animals out of the area. <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2391219/">Research</a> conducted in Sydney has shown the mere presence of a leashed dog is enough to temporarily, yet dramatically, reduce the number of bird species detected. <h2>Keep an eye on your furry pal</h2> Responsible dog ownership involves making sure our dogs have a minimal impact on others, including wildlife. How can we achieve this when our dogs are simply engaging in behaviours that come naturally to them, and may even be rewarding for them? Training your dog to have general obedience – especially to come when called – is worth sinking considerable time and effort into. This can save both your dog and any wildlife they may be after. For instance, calling a dog away from a snake is one of the most effective ways of managing snake bite risk. One <a href="https://www.researchgate.net/publication/333344634_Applying_Social_Marketing_to_Koala_Conservation_The_Leave_It_Pilot_Program">pilot study</a> in Victoria found positive outcomes from a program that helped owners train their dogs to be more obedient around wildlife. That said, recall training is an art form, and recalling a dog that likes to run off and chase animals can be a huge challenge. Another solution is to rely on leashes when passing sensitive areas, or where there’s a risk of wildlife harassment. In Australia, many beaches that allow dogs have signs with information about vulnerable birds in the area and how to protect them from your dog. This could mean keeping your dog off rock platforms, leashing them when you see birds foraging on the beach, or keeping them out of fenced areas. Some areas are simply too vulnerable for dogs to run amok, so always look for signs and read them carefully. If you’re hiking, use a long line (a leash that’s more than five metres long) and look for signs of your dog detecting something of interest. Often their ears will come up high and forward, and they will freeze and stare intently. At this point, it doesn’t matter what they’re excited about: take the opportunity to leash them or shorten their leash, and get their attention before they can take off. Investing in a long leash will allow your dog more freedom without putting wildlife at risk. If your dog does injure an animal, you should quickly contact a wildlife rescue organisation or take the animal to a veterinary practice or sanctuary. For small animals, even minor injuries from a dog will usually require veterinary attention. It’s our responsibility to be respectful visitors when we’re out in nature, and to make sure our dogs are too. <img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/214722/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/melissa-starling-461103">Melissa Starling</a>, Postdoctoral Researcher in Veterinary Science, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> Image credits: Getty Images This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/our-dogs-can-terrify-and-even-kill-wildlife-heres-how-to-be-a-responsible-owner-this-summer-214722">original article</a>.

Family & Pets

It’s extremely hot and I’m feeling weak and dizzy. Could I have heat stroke?

<a href="https://theconversation.com/profiles/lily-hospers-1060107">Lily Hospers</a>, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a>; <a href="https://theconversation.com/profiles/james-smallcombe-1412548">James Smallcombe</a>, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a>, and <a href="https://theconversation.com/profiles/ollie-jay-114164">Ollie Jay</a>, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> Australia is braced for a hot, dry summer. El Nino is back, and this year it will occur alongside an <a href="https://www.abc.net.au/news/2023-08-22/positive-indian-ocean-dipole-to-coincide-with-el-nino/102756378">Indian Ocean dipole</a>, a climate pattern which will further amplify this hot and dry effect. Hot weather can place great stress on our bodies. When the environmental conditions exceed the limit at which we can adequately cope, we can suffer from heat-related illnesses. Heat illnesses can vary, from relatively mild heat exhaustion to the potentially life-threatening condition of heat stroke. <h2>What are the signs and symptoms?</h2> If you’re suffering from heat exhaustion, you may feel weakness, nausea, headaches or dizziness. Mild <a href="https://www.health.nsw.gov.au/environment/beattheheat/Pages/heat-related-illness.aspx">symptoms of heat exhaustion</a> can often be treated at home by reducing your levels of physical activity, finding shade, removing excess clothing, hydrating with water and perhaps even taking a cool shower. If left unchecked, heat exhaustion can progress to the far more serious condition of heat stroke, where your core temperature climbs upwards of 40°C. <a href="https://www.health.nsw.gov.au/environment/beattheheat/Pages/heat-related-illness.aspx">Symptoms</a> can develop rapidly and may include confusion, disorientation, agitation, convulsions, or it could even result in a coma. Heat stroke is a medical emergency and requires urgent treatment. Call an ambulance and start rapid, aggressive cooling by immersing the person in cold water (such as a cold bath). If this isn’t possible, apply ice packs to their neck, armpits and groin and cover the skin with lots of cool water. When it comes to cooling someone with suspected heat stroke, the quicker the better: cool first, transport second. <h2>Why do we overheat?</h2> Environmental conditions play an important role in determining our heat stress risk. If the air temperature, humidity and levels of sun exposure are high, we are much more likely to dangerously overheat. When the body gets hot, the heart pumps more warm blood to our skin to help lose heat. As air temperature rises, this way of shedding heat becomes ineffective. When air temperature is higher than the temperature of the skin (normally around 35°C), we start gaining heat from our surroundings. Sweating is by far our most effective physiological means of keeping cool. However, it is the evaporation of sweat from our skin that provides cooling relief. When the air is humid, it already contains a lot of moisture, and this reduces how efficiently sweat evaporates. Our physical activity levels and clothing also impact heat stress risk. When we move, our bodies generate metabolic heat as a by-product. The more intense physical activity is, the more heat we must lose to avoid dangerous rises in core temperature. Finally, clothing can act as an insulator and barrier for the evaporation of sweat, making it even more difficult for us to keep cool. <h2>Who is most vulnerable in the heat?</h2> Some people <a href="https://www.health.nsw.gov.au/environment/beattheheat/Pages/people-most-at-risk.aspx">are at greater risk</a> of developing heat illness than others. This can result from physiological limitations, such as a decreased capacity to sweat, or a reduced capacity to adapt our behaviour. When these two risk factors coincide, it’s a perfect storm of vulnerability. Take, for example, an elderly outdoor agricultural worker. Being aged over 60, their physiological capacity to sweat is reduced. The worker may also be wearing heavy safety clothing, which may further limit heat loss from the body. If they don’t slow down, seek shelter and adequately hydrate, they become even more vulnerable. When a person dies of heat stroke – which is relatively easy to diagnose – heat will be listed as a cause of death on a death certificate. Between 2001 and 2018 in Australia, 473 heat-related deaths were <a href="https://www.sciencedirect.com/science/article/pii/S2212420921006324">officially reported</a>. However, the true association between heat and death is thought to be far greater, with an <a href="https://www.thelancet.com/journals/lanplh/article/PIIS2542-5196(20)30100-5/fulltext">estimated 36,000 deaths</a> in Australia between 2006 and 2017. This is because most people who die during extreme heat events do not die from heat stroke. Instead, they they die of <a href="https://www.nejm.org/doi/full/10.1056/nejm199607113350203">other medical complications</a> such as cardiovascular or renal collapse, as additional strain is placed on essential organs such as the heart and kidneys. People with underlying health conditions are more likely to succumb to heat-associated complications before they develop critical core temperature (over 40°C) and heat stroke. In such cases, while the additional physiological strain imposed by the heat probably “caused” the death, the official “cause of death” is often listed as something else, such as a heart attack. This can make understanding the true health burden of extreme heat more difficult. <h2>How to stay safe in the heat</h2> Thankfully, there are effective, low-cost <a href="https://twitter.com/TheLancet/status/1677702906789740545">ways</a> of staying safe in the heat. These include: <img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/215084/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <ul> <li>staying adequately hydrated</li> <li>getting out of the heat to a cooler area indoors or shaded area outdoors</li> <li>loosening or removing clothing</li> <li>cooling down any way you can: <ul> <li>using an electric fan (which can be used at 37°C and below, irrespective of age and humidity)</li> <li>using a cold-water spray</li> <li>applying a cool, damp sponge or cloth</li> <li>wetting clothes and skin</li> <li>having a cool shower or bath</li> <li>applying ice packs or crushed ice in a damp towel on the neck, groin and armpits.</li> </ul> </li> </ul> <a href="https://theconversation.com/profiles/lily-hospers-1060107">Lily Hospers</a>, PhD Candidate, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a>; <a href="https://theconversation.com/profiles/james-smallcombe-1412548">James Smallcombe</a>, Post-doctoral Research Associate, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a>, and <a href="https://theconversation.com/profiles/ollie-jay-114164">Ollie Jay</a>, Professor of Heat & Health; Director of Heat & Health Research Incubator; Director of Thermal Ergonomics Laboratory, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> Image credits: Getty Images This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/its-extremely-hot-and-im-feeling-weak-and-dizzy-could-i-have-heat-stroke-215084">original ar</a><a href="https://theconversation.com/its-extremely-hot-and-im-feeling-weak-and-dizzy-could-i-have-heat-stroke-215084">ticle</a>.

Body

It’s warming up and mozzies are coming. Here’s how to mosquito-proof your backyard

<a href="https://theconversation.com/profiles/cameron-webb-6736">Cameron Webb</a>, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> The weather is warming up and that means more time in the backyard. It also means more mosquitoes. Here are five ways you can mosquito-proof your backyard that <a href="https://theconversation.com/the-battle-against-bugs-its-time-to-end-chemical-warfare-111629">don’t rely on spraying insecticides</a>. <h2>1. Get rid of water</h2> Mosquitoes need water to complete their life cycles. They <a href="https://theconversation.com/feel-like-youre-a-mozzie-magnet-its-true-mosquitoes-prefer-to-bite-some-people-over-others-128788">need blood</a> – but water and warmth are just as important. Getting rid of water around your backyard will go a long way to keeping mosquitoes away. Water trapped in blocked roof gutters, drains and tarpaulin covering boats and trailers can be a great home for mosquitoes. Mosquitoes can exploit the tiniest of water sources too. It may just be the upturned lid of a discarded plastic drink bottle. If it traps water, mosquitoes will find it and lay eggs in it. Flush out your bird bath once a week to disrupt the mosquito’s life cycle. If you have a pond, installing a fountain will discourage mosquitoes. If you can’t keep water clean and circulating, consider filling it with sand and gravel to create an interesting garden bed for succulents or other plants. Mosquitoes will avoid clean and chlorinated swimming pools but will quickly move into “green pools”. If you’re not using your pool, consider <a href="https://www.krg.nsw.gov.au/Environment/Your-local-environment/Wildlife/Living-with-wildlife/Pool-to-pond/How-to-convert-your-pool">converting it to a “pond”</a> so that fish can help keep mosquito numbers down. <h2>2. Screen up – windows, doors and rainwater tanks</h2> If you can’t get rid of permanent water, at least stop mosquitoes getting to it (or you). Ensure <a href="https://www.brisbane.qld.gov.au/clean-and-green/natural-environment-and-water/water/water-smart-homes/rainwater-tanks/using-your-rainwater-tank">rainwater and septic tanks</a> have screens to stop mosquitoes entering. Screen windows and doors to stop mosquitoes entering the home. There are plenty of flexible screening options for windows, doors and balconies. If you live in a mosquito-prone area, creating a screened outdoor area (such as a pergola, courtyard, or balcony) will give you the opportunity to spend time outdoors without being hassled by mozzies. <h2>3. Choose your garden plants carefully</h2> Some plants <a href="https://bioone.org/journals/Journal-of-the-American-Mosquito-Control-Association/volume-25/issue-3/09-0016.1/Are-Commercially-Available-Essential-Oils-from-Australian-Native-Plants-Repellent/10.2987/09-0016.1.short">contain essential oils and other chemicals</a> that, when extracted and concentrated, provide protection against biting mosquitoes. But there isn’t a lot of evidence that the whole plant will keep mosquitoes away from your garden. Some types of plants are even marketed as “mozzie blockers” or “mosquito repelling”. But there isn’t <a href="https://www.veranda.com/outdoor-garden/a40592197/do-mosquito-repelling-plants-work/">any evidence of effectiveness</a>. In fact, some of these plants, <a href="https://onlinelibrary.wiley.com/doi/full/10.1111/j.1440-6055.2009.00736.x">such as melaleucas</a>, also happen to be associated with <a href="https://academic.oup.com/jme/article/36/4/515/903838">hot spots of mosquito breeding</a> in coastal Australia. The plants to avoid around the home are those that help mosquitoes breed, such as <a href="https://onlinelibrary.wiley.com/doi/abs/10.1111/j.1440-6055.2008.00641.x">bromeliads</a>, which trap water. <h2>4. Encourage the animals that eat mosquitoes</h2> Mosquitoes are food for a range of animals including birds, bats, fish, frogs, lizards, insects, spiders and <a href="https://besjournals.onlinelibrary.wiley.com/doi/abs/10.1111/1365-2656.13965">dragonflies</a>. But don’t expect them to eat enough to keep all mosquitoes away. Bats are often promoted as a good “biological control” options but studies have shown mosquitoes are <a href="https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0077183">more likely to be a snack food</a> for small bats, not an irresistible staple of their diet. For garden ponds, frogs will eat a few adult mosquitoes but tadpoles of Australian frogs generally <a href="https://bioone.org/journals/journal-of-the-american-mosquito-control-association/volume-21/issue-4/8756-971X(2006)21%5b492%3aTOFCAF%5d2.0.CO%3b2/TADPOLES-OF-FOUR-COMMON-AUSTRALIAN-FROGS-ARE-NOT-EFFECTIVE-PREDATORS/10.2987/8756-971X(2006)21%5B492:TOFCAF%5D2.0.CO;2.short">don’t eat many mosquito “wrigglers”</a>. Australian native fish <a href="https://pubmed.ncbi.nlm.nih.gov/15532929/">will readily eat mosquitoes</a> and may be useful for backyard ponds. But not all fish are good. While “mosquitofish” (aka “plague minnow”) is distributed overseas to assist in mosquito control, <a href="https://meridian.allenpress.com/australian-zoologist/article/30/3/316/134508/Does-predation-by-the-fish-Gambusia-holbrooki">it’s a disaster for local wildlife</a> and, <a href="https://www.dpi.nsw.gov.au/fishing/aquatic-biosecurity/pests-diseases/freshwater-pests/finfish-species/gambusia">along with other exotic fish species</a>, should not be released into local waterways. <a href="https://link.springer.com/article/10.1007/s13157-019-01133-2">Healthier habitats promote fewer mosquitoes</a> so the best thing you can do is create habitats for the animals that eat mosquitoes. <h2>5. Avoid traps and other gadgets</h2> There are lots of devices purported to catch, kill, or repel mosquitoes from your garden. Some may catch a mosquito or two but they’re not very effective in knocking out big numbers. “Bug zappers” with bright lights will collect lots of flying insects. It’s just that mosquitoes make up a very small proportion of collections. Electrocuting devices, again, don’t seem to attract a lot of mosquitoes. Devices that <a href="https://theconversation.com/the-buzz-from-your-smartphone-wont-stop-mosquito-bites-92611">emit high frequency sounds</a> won’t help either. The best devices are typically those that are baited with carbon dioxide. These are a mainstay of state and territory <a href="https://www.health.nsw.gov.au/Infectious/mosquito-borne/Pages/surveillance.aspx">mosquito and arbovirus surveillance programs</a>. For a mosquito, the C0₂ tricks them into thinking the trap is a warm-blooded animal. The only problem is these can be expensive to run and don’t seem quite as effective for mosquito control <a href="https://bioone.org/journals/journal-of-the-american-mosquito-control-association/volume-22/issue-3/8756-971X(2006)22%5b490%3aTATTFA%5d2.0.CO%3b2/Traps-and-Trapping-Techniques-for-Adult-Mosquito-Control/10.2987/8756-971X(2006)22%5B490:TATTFA%5D2.0.CO;2.short">unless used in large numbers</a>. <h2>Yes, you’ll still need repellent</h2> Perhaps the best way to avoid mosquito bites is to pick an insect repellent <a href="https://www.phrp.com.au/issues/december-2016-volume-26-issue-5/a-review-of-recommendations-on-the-safe-and-effective-use-of-topical-mosquito-repellents/">recommended by health authorities</a> and <a href="https://theconversation.com/mozzies-biting-heres-how-to-choose-a-repellent-and-how-to-use-it-for-the-best-protection-150183">apply it</a> to ensure all exposed areas of skin are covered. These products and safe, affordable and effective.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/212711/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /> <a href="https://theconversation.com/profiles/cameron-webb-6736">Cameron Webb</a>, Clinical Associate Professor and Principal Hospital Scientist, <a href="https://theconversation.com/institutions/university-of-sydney-841">University of Sydney</a> Image credits: Getty Images This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/its-warming-up-and-mozzies-are-coming-heres-how-to-mosquito-proof-your-backyard-212711">original article</a>.

Home & Garden

Arctic Ocean could be ice-free in summer by 2030s, say scientists – this would have global, damaging and dangerous consequences

<a href="https://theconversation.com/profiles/jonathan-bamber-102567">Jonathan Bamber</a>, <a href="https://theconversation.com/institutions/university-of-bristol-1211">University of Bristol</a> The Arctic Ocean could be ice-free in summer by the 2030s, even if we do a good job of reducing emissions between now and then. That’s the worrying conclusion of a new study in <a href="https://www.nature.com/articles/s41467-023-38511-8">Nature Communications</a>. Predictions of an ice-free Arctic Ocean have a long and complicated history, and the 2030s is sooner than most scientists had thought possible (though it is later than some had wrongly forecast). What we know for sure is the disappearance of sea ice at the top of the world would not only be an emblematic sign of climate breakdown, but it would have global, damaging and dangerous consequences. The Arctic has been experiencing climate heating <a href="https://theconversation.com/arctic-is-warming-nearly-four-times-faster-than-the-rest-of-the-world-new-research-188474">faster than any other part of the planet</a>. As it is at the frontline of climate change, the eyes of many scientists and local indigenous people have been on the sea ice that covers much of the Arctic Ocean in winter. This thin film of frozen seawater expands and contracts with the seasons, reaching a minimum area in September each year. <figure class="align-center zoomable"><a href="https://images.theconversation.com/files/530136/original/file-20230605-19-mdh85y.gif?ixlib=rb-1.1.0&q=45&auto=format&w=1000&fit=clip"><img src="https://images.theconversation.com/files/530136/original/file-20230605-19-mdh85y.gif?ixlib=rb-1.1.0&q=45&auto=format&w=754&fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/530136/original/file-20230605-19-mdh85y.gif?ixlib=rb-1.1.0&q=45&auto=format&w=600&h=184&fit=crop&dpr=1 600w, https://images.theconversation.com/files/530136/original/file-20230605-19-mdh85y.gif?ixlib=rb-1.1.0&q=30&auto=format&w=600&h=184&fit=crop&dpr=2 1200w, https://images.theconversation.com/files/530136/original/file-20230605-19-mdh85y.gif?ixlib=rb-1.1.0&q=15&auto=format&w=600&h=184&fit=crop&dpr=3 1800w, https://images.theconversation.com/files/530136/original/file-20230605-19-mdh85y.gif?ixlib=rb-1.1.0&q=45&auto=format&w=754&h=232&fit=crop&dpr=1 754w, https://images.theconversation.com/files/530136/original/file-20230605-19-mdh85y.gif?ixlib=rb-1.1.0&q=30&auto=format&w=754&h=232&fit=crop&dpr=2 1508w, https://images.theconversation.com/files/530136/original/file-20230605-19-mdh85y.gif?ixlib=rb-1.1.0&q=15&auto=format&w=754&h=232&fit=crop&dpr=3 2262w" alt="Animation of Arctic sea ice from space" /></a><figcaption>Arctic sea ice grows until March and then shrinks until September. <a class="source" href="https://www.nasa.gov/feature/esnt/2022/nasa-finds-2022-arctic-winter-sea-ice-10th-lowest-on-record">NASA</a></figcaption></figure> The ice which remains at the end of summer is called multiyear sea ice and is considerably thicker than its seasonal counterpart. It acts as barrier to the transfer of both moisture and heat between the ocean and atmosphere. Over the past 40 years this multiyear sea ice has shrunk from around <a href="http://polarportal.dk/en/sea-ice-and-icebergs/sea-ice-extent0/">7 million sq km to 4 million</a>. That is a loss equivalent to roughly the size of India or 12 UKs. In other words, it’s a big signal, one of the most stark and dramatic signs of fundamental change to the climate system anywhere in the world. As a consequence, there has been considerable effort invested in determining when the Arctic Ocean might first become ice-free in summer, sometimes called a “blue ocean event” and defined as when the sea ice area drops below 1 million sq kms. This threshold is used mainly because older, thicker ice along parts of Canada and northern Greenland is expected to remain long after the rest of the Arctic Ocean is ice-free. We can’t put an exact date on the last blue ocean event, but one in the near future would likely mean open water at the North Pole for the first time in <a href="https://www.nature.com/articles/nature10581">thousands of years</a>. <figure class="align-center zoomable"><a href="https://images.theconversation.com/files/530138/original/file-20230605-29-9uuhxu.png?ixlib=rb-1.1.0&q=45&auto=format&w=1000&fit=clip"><img src="https://images.theconversation.com/files/530138/original/file-20230605-29-9uuhxu.png?ixlib=rb-1.1.0&q=45&auto=format&w=754&fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/530138/original/file-20230605-29-9uuhxu.png?ixlib=rb-1.1.0&q=45&auto=format&w=600&h=712&fit=crop&dpr=1 600w, https://images.theconversation.com/files/530138/original/file-20230605-29-9uuhxu.png?ixlib=rb-1.1.0&q=30&auto=format&w=600&h=712&fit=crop&dpr=2 1200w, https://images.theconversation.com/files/530138/original/file-20230605-29-9uuhxu.png?ixlib=rb-1.1.0&q=15&auto=format&w=600&h=712&fit=crop&dpr=3 1800w, https://images.theconversation.com/files/530138/original/file-20230605-29-9uuhxu.png?ixlib=rb-1.1.0&q=45&auto=format&w=754&h=895&fit=crop&dpr=1 754w, https://images.theconversation.com/files/530138/original/file-20230605-29-9uuhxu.png?ixlib=rb-1.1.0&q=30&auto=format&w=754&h=895&fit=crop&dpr=2 1508w, https://images.theconversation.com/files/530138/original/file-20230605-29-9uuhxu.png?ixlib=rb-1.1.0&q=15&auto=format&w=754&h=895&fit=crop&dpr=3 2262w" alt="Annotated map of Arctic" /></a><figcaption>The thickest ice (highlighted in pink) is likely to remain even if the North Pole is ice-free. <a class="source" href="https://nsidc.org/arcticseaicenews/2015/05/new-tools-for-sea-ice-thickness/">NERC Center for Polar Observation and Modelling</a>, <a class="license" href="http://creativecommons.org/licenses/by-sa/4.0/">CC BY-SA</a></figcaption></figure> One problem with predicting when this might occur is that sea ice is notoriously difficult to model because it is influenced by both atmospheric and oceanic circulation as well as the flow of heat between these two parts of the climate system. That means that the climate models – powerful computer programs used to simulate the environment – need to get all of these components right to be able to accurately predict changes in sea ice extent. <h2>Melting faster than models predicted</h2> Back in the 2000s, an assessment of early generations of climate models found they generally <a href="https://agupubs.onlinelibrary.wiley.com/doi/10.1029/2007GL029703">underpredicted the loss of sea ice</a> when compared to satellite data showing what actually happened. The models predicted a loss of about 2.5% per decade, while the observations were closer to 8%. The next generation of models did better but were <a href="https://agupubs.onlinelibrary.wiley.com/doi/10.1029/2012GL052676">still not matching observations</a> which, at that time were suggesting a blue ocean event would happen by mid-century. Indeed, the latest <a href="https://www.ipcc.ch/report/sixth-assessment-report-working-group-i/">IPCC climate science report</a>, published in 2021, reaches a similar conclusion about the timing of an ice-free Arctic Ocean. As a consequence of the problems with the climate models, some scientists have attempted to extrapolate the observational record resulting in the controversial and, ultimately, incorrect assertion that this would happen <a href="https://www.theguardian.com/environment/2016/aug/21/arctic-will-be-ice-free-in-summer-next-year">during the mid 2010s</a>. This did not help the credibility of the scientific community and its ability to make reliable projections. <h2>Ice-free by 2030?</h2> The scientists behind the latest study have taken a different approach by, in effect, calibrating the models with the observations and then using this calibrated solution to project sea ice decline. This makes a lot of sense, because it reduces the effect of small biases in the climate models that can in turn bias the sea ice projections. They call these “observationally constrained” projections and find that the Arctic could become ice-free in summer as early as 2030, even if we do a good job of reducing emissions between now and then. <figure class="align-center zoomable"><a href="https://images.theconversation.com/files/530365/original/file-20230606-21-usmovg.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=1000&fit=clip"><img src="https://images.theconversation.com/files/530365/original/file-20230606-21-usmovg.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=754&fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/530365/original/file-20230606-21-usmovg.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=600&h=394&fit=crop&dpr=1 600w, https://images.theconversation.com/files/530365/original/file-20230606-21-usmovg.jpg?ixlib=rb-1.1.0&q=30&auto=format&w=600&h=394&fit=crop&dpr=2 1200w, https://images.theconversation.com/files/530365/original/file-20230606-21-usmovg.jpg?ixlib=rb-1.1.0&q=15&auto=format&w=600&h=394&fit=crop&dpr=3 1800w, https://images.theconversation.com/files/530365/original/file-20230606-21-usmovg.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=754&h=495&fit=crop&dpr=1 754w, https://images.theconversation.com/files/530365/original/file-20230606-21-usmovg.jpg?ixlib=rb-1.1.0&q=30&auto=format&w=754&h=495&fit=crop&dpr=2 1508w, https://images.theconversation.com/files/530365/original/file-20230606-21-usmovg.jpg?ixlib=rb-1.1.0&q=15&auto=format&w=754&h=495&fit=crop&dpr=3 2262w" alt="Walruses on ice floe" /></a><figcaption>Walruses depend on sea ice. As it melts, they’re being forced onto land. outdoorsman / shutterstock</figcaption></figure> There is still plenty of uncertainty around the exact date – about <a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1002/2016GL070067">20 years or so</a> – because of natural chaotic fluctuations in the climate system. But compared to previous research, the new study still brings forward the most likely timing of a blue ocean event by about a decade. <h2>Why this matters</h2> You might be asking the question: so what? Other than some polar bears not being able to hunt in the same way, why does it matter? Perhaps there are even benefits as the previous US secretary of state, Mike Pompeo, <a href="https://edition.cnn.com/2019/05/06/politics/pompeo-sea-ice-arctic-council/index.html">once declared</a> – it means ships from Asia can potentially save around 3,000 miles of journey to European ports in summer at least. But Arctic sea ice is an important component of the climate system. As it dramatically reduces the amount of sunlight absorbed by the ocean, removing this ice is predicted to further accelerate warming, through a process known as a positive feedback. This, in turn, will make the Greenland ice sheet <a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1002/2014GL059770">melt faster</a>, which is already a major contributor to <a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1029/2021RG000757">sea level rise</a>. The loss of sea ice in summer would also mean changes in <a href="https://www.ipcc.ch/report/ar6/wg2/chapter/ccp6/">atmospheric circulation and storm tracks</a>, and fundamental shifts in ocean biological activity. These are just some of the <a href="https://agupubs.onlinelibrary.wiley.com/doi/10.1029/2021RG000757">highly undesirable consequences</a> and it is fair to say that the disadvantages will far outweigh the slender benefits. <a href="https://theconversation.com/profiles/jonathan-bamber-102567">Jonathan Bamber</a>, Professor of Physical Geography, <a href="https://theconversation.com/institutions/university-of-bristol-1211">University of Bristol</a> This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/arctic-ocean-could-be-ice-free-in-summer-by-2030s-say-scientists-this-would-have-global-damaging-and-dangerous-consequences-206974">original article</a>. Images: Getty

Travel Trouble

Film stars’ surprising jobs before they were famous

Today, they’re Oscar-winners and household names, but before they were famous, these actors were just like us. From restaurant servers to professional jugglers, we take a look at the surprising jobs Hollywood’s most well-known names had before they hit the big time. <ol> <li>Whoopi Goldberg – Goldberg has had a couple of unexpected professions (including as a bricklayer), but perhaps her most bizarre was her stint as a morgue beautician – yep, she used to doll-up corpses for funerals!</li> <li>Hugh Jackman – Before he was Wolverine, the beloved Aussie actor was known as “Mr. Jackman” – he was a P.E. teacher at Uppingham School while living in the UK during his post-high school gap year. Jackman also worked as a clown for hire at birthday parties!</li> <li>Johnny Depp – Prior to becoming a screen star, Depp was a salesman of sorts! The actor sold personalised pens over the phone to “people who don't want you to call them.”</li> <li>Rachel McAdams – The Notebook star, like many young people, got her start at Maccas. In fact, she worked at the fast food joint for three years, but told <a href="http://www.glamour.com/story/rachel-mcadams-glamour-magazine-cover-interview-ok-we-love-this-girl" target="_blank" rel="noopener">Glamour</a> she “was not a great employee” but that it was “a great place to work”.</li> <li>Helen Mirren – She may have played the Queen, but Mirren’s first job wasn’t exactly the most royal role in the world. As a child, she worked as a promoter for the Kursaal amusement park in the UK.</li> <li>Harrison Ford – Before saving the world as Indiana Jones, Ford was just a regular tradie. Before hitting the big time, the actor was a carpenter. In fact, he was renowned as one of Los Angeles’ best cabinetmakers.</li> <li>Jim Carrey – The Hollywood funnyman worked as a cleaner in a factory before finding fame as a comedic actor. He took up the janitorial job after quitting school at 15 to help provide for his financially struggling family.</li> <li>George Clooney – Heartthrob Clooney had many jobs before becoming a successful actor, including as a door-to-door insurance salesman, tobacco cutter and ladies shoe store sales assistant.</li> <li>Nicole Kidman – She’s one of Australia’s most well-known exports, but prior to breaking into the film industry, Kidman worked as a masseuse! She took up the job at 17 to support her mother, who had been diagnoses with breast cancer.</li> <li>Christopher Walken – The acclaimed actor’s career almost went in a very different direction, after he took up the position of lion tamer in a travelling circus. “I used to go in and have this lion do tricks,” he told <a href="http://www.vanityfair.com/hollywood/2012/09/christopher-walken-seven-psychopaths-interview" target="_blank" rel="noopener">Vanity Fair</a>. “It was a female named Sheba, and she was very sweet.”</li> </ol> Images: Getty

Movies

"I did it”: 59-year-old grandma finally scores dream Qantas job

A 59-year-old grandmother has gotten her big gig with Qantas after dreaming of being a flight attendant for about 40 years. Jackie Cookson is one of the airline’s latest recruits, having graduated on May 29, with her first flight scheduled for June 3. Cookson can now add flight attendant to her versatile resume, with her previously working as a travel agent, a receptionist on an oncology ward and a newspaper sales rep. The 59-year-old, who calls herself “crazy nana” has shared her journey on TikTok since her first interview with Qantas, through all the assessments and training and to her upcoming graduation. In January 2023, she posted her first video ahead of her first in-person interview with Qantas, which attracted more than half a million views, saying people might think she was crazy to apply given her age, but she was finally following her dreams. The grandmother-of-two revealed she had an interview at another airline when she was 20 years old but never went as she ended up getting married. “In my eyes then if you were married you couldn’t be cabin crew. How bloody stupid was that,” she said. She got the job and relocated from Perth to Sydney for her training. “Crazy nana is going to be a cabin crew, watch out!” she told her followers. Four months on saw Cookson standing proudly in her Qantas uniform, with her certificate in hand. “Can you believe it? Crazy nana’s gone and bloody done it, hasn’t she? I’ve passed, today I’ve graduated. I did it,” an elated Cookson said. “If I can do it, anyone else can do it. Follow your dreams. Don’t give up. Don’t be thinking ‘I’m too old’ or this or that. Look at me, I’ve got my wings.” Cookson, who is originally from England but has been living in Australia for about 30 years, told news.com.au that the older she got, the more she thought she may have missed her chance. “After Covid I took a year off and travelled the world, went back to see my 91-year-old dad in Yorkshire, and I applied while I was on holiday,” she said. “I haven’t studied for a long time, so it’s definitely been a challenge, but I put everything I’ve got into it and I’m thrilled to have gotten my wings. “I fly on my first flight to LA on Saturday. I’m nervous, like any first day on the job, but I know I’ll settle into it, but I’m mostly just really excited. I love people and I’m looking forward to working with our customers.” Image credit: TikTok

International Travel

Maccas aren’t lovin’ the over 60s

A McDonald’s in Auckland Central has landed itself in hot water after posting a job ad that wanted nothing to do with the over 60 workforce. The post, shared to the establishment’s Facebook page and since removed, sought new staff to cover the 10pm to 6am ‘graveyard’ shift. The usual benefits and various position criteria were listed, but it was one line at the bottom that caught the attention - and ire - of the masses. “Any age from 16 to 60,” the listing read. Feedback came fast and furious, with many outraged by the blatant ageism the fast food giant was peddling. And while McDonald’s tried to pass it off as the fault of a franchisee, the store’s manager instead said that their head office was at fault. Social media users were vocal about what they thought of the ad, and it wasn’t long before legal experts and union representatives got involved in the ongoing uproar - and even the big wigs over at McDonald’s. “We’ve been made aware that a job ad by one of our franchisees has created some debate on social media like Reddit, as it references an age range of 16-60,” company spokesperson Simon Kenny said. “The reference in the copy was intended to illustrate that people of all ages are welcome. We’ve asked the franchisee to update the copy to avoid any potential confusion.” As Joe Carolan from New Zealand’s Unite Union told the New Zealand Herald, “contrary to the myth that most McDonald’s jobs are [ideal for] part-time students, improvements made by the union throughout the years have seen many workers stay in these jobs into their 50s. “Older workers bring experience, stability and maturity to a workplace and we call on McDonald's to end this discriminatory ageism.” Employment law expert Max Whitehead added that the pay - $22.80 per hour - combined with the age restrictions, were a “blatant” breach of the Human Rights Act. And for those who thought the line had just been an ill-advised marketing move, Whitehead noted “if it really is to get a catchy cliche going, it’s a stupid thing to do.” Whitehead’s fellow expert, Professor Bill Hodge, had more to say on the matter of ageism too, noting that The Human Rights Act actually bans discrimination against people over the age of 60, though he saw no issue with the teenage half of the equation. “We discriminate against people 14 or 15 all the time and it’s justifiable to say ‘no, you can’t drive a car, you can’t leave school’,” he said. “On the face of it I see no obvious requirement that would exclude people over 60.” As a spokesperson for the Humans Right Campaign informed the New Zealand Herald, The Human Rights Act 1993 had rendered it unlawful for people to be treated differently for their age during the employment process. “It is unlawful to discriminate against employees, job applicants, voluntary workers, people seeking work through an employment agency and contract workers because of age,” the spokesperson explained. “The only exception is where, for reasons of authenticity, being of a particular age is a genuine occupational qualification for the position or employment.” Images: Shutterstock, Facebook

Money & Banking

“A letter that someone will never forget”: Charles’ $43,000 job offer

Charles and Camilla have put out a call for help with their royal duties, searching for a passionate wordsmith to pen responses to the thousands of letters they receive each year. Their request comes in the form of a one-year contract <a href="https://theroyalhousehold.tal.net/vx/lang-en-GB/mobile-0/appcentre-1/brand-3/candidate/so/pm/1/pl/4/opp/2849-Assistant-Correspondence-Officer/en-GB">posted to the palace’s official website</a>, for an individual to “support the important work of The King and The Royal Family”. Coincidentally, the position advertises a start date of May 2023 - the same month in which King Charles III’s coronation will take place. The royals are offering a wage slightly above the United Kingdom’s minimum wage of 10.42 GBP (~19.45 AUD) per hour, with prospective writers looking at an hourly rate of 11.79 (~22.01) on top of the advertised “benefits”. According to the job listing, the ideal candidate is someone who dreams of “drafting a letter that someone will never forget” as part of a like minded team committed to supporting the royal family and engaging with the public. “Thousands of letters addressed to The Monarch and Royal Family are received every year,” the ad explains. “Working as part of the Correspondence team, your challenge will be to ensure that each one receives a timely and well composed response. “Every day you will respond to letters sent by the public regarding social, community and national matters, drafting bespoke responses to answer varying and often unique queries.” Reportedly, the letters sent in one year to the late Queen Elizabeth II amounted to around 70,000, so it’s no small surprise that the family have opted to call in reinforcements to make sure each one receives a thoughtfully crafted response. “It's working in a team with a shared and unique purpose,” the website notes, “engaging with the public whilst supporting The King's role. This is what makes working for The Royal Household so exceptional … Recording and monitoring all correspondence, you'll be proud of the number of letters you handle and this will drive you to deliver consistently high standards. “In this way, you will help to support the important work of The King and The Royal Family.” Unsurprisingly, the ad calls for someone who is confident in their ability to process large volumes of work according to strict deadlines, and who preferably has previous experience in administrative duties. “Excellent written and verbal communication skills” are, of course, a given. The listing hints at a digital sidekick, noting that applications should “have strong IT skills” that they can apply to “bespoke systems”, as well as a “keen eye for detail” to deliver their work quickly and accurately. Most of all, however, enjoyment in a team-based environment is crucial, while an interest in current affairs couldn’t hurt - especially in such a “truly unique environment”. Images: Getty

Money & Banking

Floods, cyclones, thunderstorms: is climate change to blame for New Zealand’s summer of extreme weather?

The final months of New Zealand’s summer carried a massive sting, bringing “unprecedented” rainfalls several times over, from widespread flooding in Auckland at the end of January to ex-tropical Cyclone Gabrielle dumping record rains and causing devastating floods across the east coast of the North Island. After all that, New Zealand experienced spells of thunderstorms, bringing repeat floods to parts of Auckland and then Gisborne. The obvious question is what role climate change plays in these record-breaking rainfalls. Some answers come from the international <a href="https://www.worldweatherattribution.org/">World Weather Attribution</a> team, which today released a <a href="https://spiral.imperial.ac.uk/bitstream/10044/1/102624/10/Scientific%20report%20New%20Zealand%20Floods.pdf">rapid assessment</a> which shows very heavy rain, like that associated with Cyclone Gabrielle, has become about four times more common in the region and extreme downpours now drop 30% more rain. The team analysed weather data from several stations, which show the observed increase in heavy rain. It then used computer models to compare the climate as it is today, after about 1.2℃ of global warming since the late 1800s, with the climate of the past. The small size of the analysed region meant the team could not quantify the extent to which human-caused warming is responsible for the observed increase in heavy rain in this part of New Zealand, but concluded it was the likely cause. <h2>More energy in the atmosphere and ocean</h2> Many factors add to the strength of a storm and the intensity of rainfall, especially for short bursts. A crucial factor is always the amount of energy available. Climate change is increasing that amount of energy in two main ways. First, everything is getting warmer. Rising sea surface temperatures provide <a href="https://sciencebrief.org/uploads/reviews/ScienceBrief_Review_CYCLONES_Mar2021.pdf">extra fuel for the development of tropical cyclones</a> because they grow by heating from below. Warmer seas mean potentially faster development of tropical cyclones, and stronger, more vigorous storms overall. Sea temperatures must be at least 26.5℃ to support the build-up of a tropical cyclone. So, as the oceans warm, these storms can reach farther from the equator. Second, warmer air can hold more water vapour. Every degree of warming increases the maximum amount of water vapour by around 7%. That extra water vapour tends to fall out as extra rain, but it also provides extra energy to a storm. <h2>Driving waves further inland</h2> The energy it takes to evaporate the water from the ocean surface and turn it into vapour is released again when the vapour condenses back into liquid water. A moister airmass heats the atmosphere more when clouds and rain form, making the air more buoyant and able to rise up more. This creates deeper, more vigorous clouds with stronger updrafts, and again more rain. Stronger updrafts in a storm mean more air will have to be drawn into the storm near the Earth’s surface, ensuring more “convergence” of air and moisture (water vapour). That’s why, even though a degree of warming translates to 7% more water vapour in the air, we can get 20% increases, or larger, in extreme rainfalls. All of this extra energy can contribute to making the storm stronger overall, with stronger winds and lower air pressures in its centre. This seems to have happened with Cyclone Gabrielle. Record low pressures were recorded at a few North Island locations as the storm passed. The low pressures act like a vacuum cleaner, sucking the sea surface up above normal sea level. The strong winds can then drive waves much further inland. Add in a bit of sea-level rise, and coastal inundation can get a lot worse a lot quicker. As the climate continues to change, storm intensity is likely to increase on average, as sea levels continue to rise. Those effects together are bound to lead to more dramatic coastal erosion and inundation. <h2>Thunderstorms riding warming seas</h2> These processes work for thunderstorms as well. A thunder cloud often starts as a buoyant mass of air over a warm surface. As the air rises (or convects), it cools and forces water vapour to condense back to liquid water, releasing heat and increasing the buoyancy and speed of the rising air. Again, that allows more moist air to be drawn into the cloud, and that convergence of moist air can increase rainfall amounts well above the 7% per degree of warming, for short bursts of very intense convection. The more intense the convection, the stronger the convergence of moisture and the heavier the resulting rainfall. Tropical cyclones have rings of thunderstorms around their eye during the time when they are truly tropical storms. As they transition out of the tropics into our neighbourhood, they change their structure but retain a lot of the moisture and buoyancy of the air. An ex-tropical cyclone like Gabrielle, moving over very warm water, can pack a devastating punch. Why has New Zealand had so much of this very heavy rain during the weeks from late January? Partly it’s the very warm ocean waters around Aotearoa (up to marine heatwave conditions) and farther north into the Coral Sea. That itself is partly related to the ongoing La Niña event in the tropical Pacific, which tends to pile up warm water (and tropical cyclones) in the west. But it is also related to ongoing global warming. As sea temperatures increase, it becomes easier to reach heatwave conditions. Warmer seas load the atmosphere with water vapour. Partly, too, the air over the North Island has been unusually “unstable” lately, very warm near ground level but cooler than normal higher up. That makes the buoyance in thunderstorms work even better and more strongly, encouraging very heavy rainfall. These conditions seem to have eased now, but severe thunderstorms continue to develop. As we move from summer into autumn, as the warmest seas move eastwards away from us and as La Niña fades in the tropics, the chances of a repeat event are diminishing. For now at least. But if we continue to warm the climate with more greenhouse gas emissions, we will continue to load the dice towards more very heavy rain over Aotearoa. Let us hope those regions and communities so badly affected by recent events have a chance to dry out, rebuild and recover before the next extreme weather. This article originally appeared on <a href="https://theconversation.com/floods-cyclones-thunderstorms-is-climate-change-to-blame-for-new-zealands-summer-of-extreme-weather-201161" target="_blank" rel="noopener">The Conversation</a>. Images: Getty

Travel Trouble

Is my medicine making me feel hotter this summer? 5 reasons why

If you’re really feeling the heat this summer, it might be down to more than the temperature outside. Some types of medicines can increase your core body temperature or make you feel hotter than you really are. Some can affect your body’s ability to cool down. Here’s what you need to know about heat intolerance and medicines. <h2>What is heat intolerance?</h2> Some people simply dislike the feeling of feeling hot, while others feel hot at temperatures most people find comfortable. Both are examples of <a href="https://www.medicalnewstoday.com/articles/325232#symptoms">heat intolerance</a>. Typical symptoms during warm weather include excessive sweating (or not sweating enough), exhaustion and fatigue, nausea, vomiting or dizziness, and changes in mood. A number of factors can cause heat intolerance. This includes the disorder <a href="https://my.clevelandclinic.org/health/diseases/6004-dysautonomia">dysautonomia</a>, which affects people’s autonomic nervous system – the part of the body that regulates the automatic functions of the body, including our response to heat. Conditions such as diabetes, alcohol misuse, <a href="https://theconversation.com/what-causes-parkinsons-disease-what-we-know-dont-know-and-suspect-57579">Parkinson’s disease</a>, the autoimmune disease <a href="https://theconversation.com/explainer-what-is-guillain-barre-syndrome-and-is-it-caused-by-the-zika-virus-53884">Guillain-Barré syndrome</a> and <a href="https://theconversation.com/explainer-what-are-mitochondria-and-how-did-we-come-to-have-them-83106">mitochondrial disease</a> can cause dysautonomia. People in old age, those with some neurological conditions, or people less physically fit may also have it. But importantly, medications can also contribute to heat intolerance. <h2>1. Your body temperature rises</h2> Some medicines directly increase your body temperature, which then increases the risk of heat intolerance. These include <a href="https://bpspubs.onlinelibrary.wiley.com/doi/epdf/10.1111/bph.15465">stimulant medications</a> to treat ADHD (attention deficit hyperactivity disorder), such as methylphenidate, dexamfetamine and lisdexamfetamine. <a href="https://www.healthdirect.gov.au/antipsychotic-medications">Antipsychotic medications</a> (such as clozapine, olanzapine and quetiapine) used to treat mental health conditions, such as schizophrenia and bipolar disorder, are other examples. These ADHD and antipsychotic medicines raise your temperature by acting on the hypothalamus, the region of the brain essential for cooling. The drug levothyroxine, used to treat an under-active thyroid, also increases your body temperature, this time by <a href="https://www.ncbi.nlm.nih.gov/books/NBK500006/">increasing your metabolism</a>. <h2>2. Your blood flow is affected</h2> Other medicines constrict (tighten) blood vessels, decreasing blood flow to the skin, and so prevent heat from escaping this way. This means your body can’t regulate its temperature as well in the heat. Examples include <a href="https://www.healthdirect.gov.au/beta-blockers">beta-blockers</a> (such as metoprolol, atenolol and propranolol). These medications are used to treat conditions such as high blood pressure, angina (a type of chest pain), tachycardia (fast heart rate), heart failure, and to prevent migraines. <a href="https://www.nhs.uk/conditions/decongestants/">Decongestants</a> for blocked noses (for example, pseudoephedrine and phenylephrine), triptans for migraines (such as sumatriptan and zolmitriptan) and the ADHD medications mentioned earlier can also act to decrease blood flow to the skin. <h2>3. You can get dehydrated</h2> Other medicines can cause dehydration, which then makes you more susceptible to heat intolerance. The best examples are <a href="https://www.mayoclinic.org/diseases-conditions/high-blood-pressure/in-depth/diuretics/art-20048129">diuretics</a> such as furosemide, hydrochlorothiazide, acetazolamide and aldosterone. These are used to control high blood pressure and heart failure by forcing your kidneys to remove more fluid from your body. Laxatives, such as senna extract and bisacodyl, also remove water from your body and so have a similar effect. <h2>4. You can sweat less</h2> Other medicines have a drying effect. This can be needed for medicines to do their job (for instance, to dry up a runny nose). For others, it is an unwanted side effect. This drying reduces the amount you sweat, making it harder to lose heat and regulate your core temperature. A number of medicines have these effects, including: <ul> <li>some antihistamines (such as promethazine, doxylamine and diphenhydramine)</li> <li>certain antidepressants (such as amitriptyline, clomipramine and dothiepin)</li> <li>medicines used to treat <a href="https://www.healthdirect.gov.au/urinary-incontinence#:%7E:text=Urinary%20incontinence%2C%20or%20poor%20bladder%20control%2C%20is%20very%20common%20in,to%20cure%20or%20improve%20it.">urinary incontinence</a> (for example, oxybutynin and solifenacin) </li> <li>nausea medicine (prochlorperazine)</li> <li>medicines for stomach cramps and spasms (for instance, hyoscine) </li> <li>the antipsychoptics chlorpromazine, olanzapine, quetiapine and clozapine.</li> </ul> <h2>5. You don’t feel thirsty</h2> Finally, some medicines, such as the antipsychotics haloperidol and droperidol, can aggravate heat intolerance by reducing your ability to feel thirsty. If you don’t feel thirsty, you drink less and are therefore at risk of dehydration and feeling hot. Image credits: Getty Images This article originally appeared on <a href="https://theconversation.com/is-my-medicine-making-me-feel-hotter-this-summer-5-reasons-why-199085" target="_blank" rel="noopener">The Conversation</a>.

Body

Readers Respond: What was your go-to summer treat growing up?

Summer is here and we asked you what your favourite summer treat was growing up! Some of them even go way back. Take a look at some of your favourite treats: Nola Schmidt- Mum's homemade ice cream when we got a refrigerator. Before that chips of ice when the iceman delivered. Or icy poles from local milk bar. Susanne Foan- Ducky doubles from the little shop at the caravan park we stayed at in Capel WA. Robyn Harrison- Tip Top FruJu natural frozen juice on a stick. Lynne Abbott - The ice blocks made by my Mum and my nextdoor best friend's Mum. Mum made ice blocks with Raspberry cordial and my friend's Mum made them with chocolate milk. We ran back and forth between the houses getting cups of ice blocks from both Mums. Linda Stone- Hawaiian Delight ice block. Denise McGoldrick- Either homemade ice cream or watermelon (My Dad grew them to sell for extra money and he would chop up the ones he couldn't sell for us). Great days. Tracie Lee- Raspberry Freezer. Robyn Harrison- Coconut paddle pop, they do not make them now. We had real coconut in them. Jill Selwood- An ice cream in a cone. Or an apple-usually Granny Smith. Meegan Barclay- Frozen Cappuccino cups gold Coast in the 70s. Rhonda Jones- Iced Pineapple Drink from Lolly Shop/Milk Bar in Glenferrie Road Malvern, no longer there. Beverley Pye- Home made Ice blocks made with milk and strawberry topping, toffee apple Image: Getty

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